コース詳細

[VIP Course] 10 dishes including charcoal-grilled Japanese Black Wagyu beef tenderloin and simmered kinki (finch) for 16,300 yen

[VIP Course] 10 dishes including charcoal-grilled Japanese Black Wagyu beef tenderloin and simmered kinki (finch) for 16,300 yen

16,300 yen(税込)

  • 10品
  • 234名

This is a truly VIP course made with high-quality ingredients from all over Japan, including domestic Japanese Black Wagyu beef fillet, braised kinki, earthenware pot steamed matsutake mushrooms and seasonal fish, and prawn and oyster tempura.We have a total of 10 luxurious items.Perfect for celebrating birthdays, anniversaries, and other special occasions, as well as entertaining guests.

コースメニュー

★Course content is changed regularly.

Please note that the menu may differ from the one on the day of your visit.

*For course meals for 2 or 3 people, we are unable to provide swimming squid sashimi in its entirety.

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<Course content>

◇Five kinds of appetizers

◇Swimming squid sashimi directly from Yamaguchi (double the usual amount)

◇Squid tempura or grilled with salt

◇Seared bonito directly from the source

◇ Charcoal-grilled Japanese Black Beef Fillet

◇Simmered Kinki

◇ Assorted prawn and oyster tempura

◇Matsutake mushroom and seasonal fish in earthenware pot

◇ Wild red sea bream rice pot made with Hinohikari rice from Kochi Prefecture

◇Seasonal ice cream and homemade gateau chocolat

◎All-you-can-drink set◎

All-you-can-drink standard + 2,000 yen

All-you-can-drink premium +2,500 yen

The 2,500 yen all-you-can-drink option increases the selection to 8 types of sake and 27 types of shochu.

*120 minute system (last order 90 minutes)

予約可能時間
17:00~21:30
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 21:00 the day before your visit

2025/09/19 更新