コース詳細
[VIP Course] 10 dishes including charcoal-grilled Japanese Black Wagyu beef tenderloin and simmered kinki (finch) for 16,300 yen
![[VIP Course] 10 dishes including charcoal-grilled Japanese Black Wagyu beef tenderloin and simmered kinki (finch) for 16,300 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/bweqsaqw/63341488/lhgy_w540h540.jpg)
16,300 yen(税込)
- 10品
- 2~34名
This is a truly VIP course made with high-quality ingredients from all over Japan, including domestic Japanese Black Wagyu beef fillet, braised kinki, earthenware pot steamed matsutake mushrooms and seasonal fish, and prawn and oyster tempura.We have a total of 10 luxurious items.Perfect for celebrating birthdays, anniversaries, and other special occasions, as well as entertaining guests.
コースメニュー
★Course content is changed regularly.
Please note that the menu may differ from the one on the day of your visit.
*For course meals for 2 or 3 people, we are unable to provide swimming squid sashimi in its entirety.
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<Course content>
◇Five kinds of appetizers
◇Swimming squid sashimi directly from Yamaguchi (double the usual amount)
◇Squid tempura or grilled with salt
◇Seared bonito directly from the source
◇ Charcoal-grilled Japanese Black Beef Fillet
◇Simmered Kinki
◇ Assorted prawn and oyster tempura
◇Matsutake mushroom and seasonal fish in earthenware pot
◇ Wild red sea bream rice pot made with Hinohikari rice from Kochi Prefecture
◇Seasonal ice cream and homemade gateau chocolat
◎All-you-can-drink set◎
All-you-can-drink standard + 2,000 yen
All-you-can-drink premium +2,500 yen
The 2,500 yen all-you-can-drink option increases the selection to 8 types of sake and 27 types of shochu.
*120 minute system (last order 90 minutes)
- 予約可能時間
- 17:00~21:30
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 21:00 the day before your visit
2025/09/19 更新